The World of Whisky. Taste, Try and Enjoy Whiskie from Around the World (Wishart David, Smith Gavin, Ridley Neil) ; Pavilion Books Group, 2019
от 5537 р. до 15473 р.
Автор(ы): Wishart David; Smith Gavin; Ridley Neil;
Издатель: Pavilion Books Group
EAN: 9781911624639
ISBN: 9781911624639
ID: SKU1153296
Добавлено: 22.11.2022
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Цена от 5537 р. до 15473 р. в 3 магазинах
Магазин | Цена | Наличие |
---|---|---|
Лабиринт 5/5 | 5623 р. 8650 р. | |
Яндекс.Маркет 5/5 | 15473 р. | |
МАЙШОП 5/5 | 5537 р. 8517 р. | |
Читай-город 5/5 | ||
Описание
Whisky is the world’s favourite spirit and is enjoying booming sales, yet too often it’s shrouded in mystery, myth and complex-sounding terminology.
This authoritative book, written by three world experts, gives simple advice on how to seek out and enjoy the immense diversity of flavours and styles on offer, and how to become more adventurous.
As with any subject, the more you know, the more you can appreciate and enjoy it. This book aims to equip you with enough knowledge to be able to find your way around the whisky sections of a specialist drinks retailer and to help you feel confident choosing whisky in a bar or restaurant. We aim to demystify whisky without taking away the magic. The history of whisky and production methods are clearly explained, and there is advice on how to nose, taste and savour, as well as a selection of classic whisky cocktails and advice on matching food and whisky.
The book covers not just famous Highland malts, Irish pot still whiskeys and American bourbons, but also whiskies from Japan, Canada, Australia and India.
This authoritative book, written by three world experts, gives simple advice on how to seek out and enjoy the immense diversity of flavours and styles on offer, and how to become more adventurous.
As with any subject, the more you know, the more you can appreciate and enjoy it. This book aims to equip you with enough knowledge to be able to find your way around the whisky sections of a specialist drinks retailer and to help you feel confident choosing whisky in a bar or restaurant. We aim to demystify whisky without taking away the magic. The history of whisky and production methods are clearly explained, and there is advice on how to nose, taste and savour, as well as a selection of classic whisky cocktails and advice on matching food and whisky.
The book covers not just famous Highland malts, Irish pot still whiskeys and American bourbons, but also whiskies from Japan, Canada, Australia and India.
Смотри также Характеристики.
Яндекс.Маркет
О книге
ISBN | 9781911624639 |
Автор(ы) | Wishart David, Smith Gavin, Ridley Neil |
Обложка | твердый переплёт |
Издатель | Pavilion Books Group |
Год издания | 2019 |
Кол-во страниц | 288 |
Книги где авторы: Wishart David, Smith Gavin, Ridley Neil
Кулинария. Ремесла - издательство "Pavilion Books Group"
Категория 4429 р. - 6644 р.
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Кулинария. Ремесла
Категория 4429 р. - 6644 р.